• Pasta Fusilli Ow. Bezglut. BIO 250g

The Symbol : 8050534141801

Our organic blend of gluten-free pasta made from oat and rice flour. In 100 g: 9.9 g of protein, 16 g of fiber and 0 g of salt. Prepare an aromatic meal in just a few minutes!

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The Availability Of Brak towaru
The Weight Of The 0.27 kg
EAN 8050534141801
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INGREDIENTS

  • OAT flour* gluten-free 55 %, whole wheat rice flour* 45 %. (*certified organic ingredient)

NUTRITIONAL VALUE IN 100 g

  • Energy value: 1417 kJ/337 kcal
  • Fat: 3.8g
  • of which saturates: 0.7 g
  • Carbohydrates: 58 g
  • of which sugars: 1.0g
  • Fiber: 16 g
  • Protein: 9.9g
  • Salt: 0 g

HOW TO PREPARE

  1. Boil 1 L of water, add 10 g of salt, a tablespoon of olive oil and pasta.
  2. Boil 5 - 7 minutes, stirring occasionally.
  3. After cooking, strain the pasta and season as desired.

ALLERGENIC INFORMATION

  • May contain SOY

RECOMMENDED STORAGE CONDITIONS

  • Store in a dry and cool place
Wysyłka Tak - InPost, Kurier, Paczka w Ruchu
Ilość w opakowaniu zbiorczym 10
WEGETARIAŃSKI WEGETARIAŃSKI
CERTYFIKAT BIO CERTYFIKAT BIO
WEGAŃSKI WEGAŃSKI
PRODUCENT - NAZWA I ADRES PASTA NATURA SRL, Via Cantarane, 1, 12020 Villafalletto CN
BEZ GLUTENU (w składnikach) BEZ GLUTENU (w składnikach)
BEZ GLUTENU (deklaracja) BEZ GLUTENU (deklaracja)
BEZ CUKRU (w składnikach) BEZ CUKRU (w składnikach)
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