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Tricolour Pasta Fusilli BIO 500g
The Symbol :
8009004210042
Try our delicious organic durum pasta with sun-dried tomatoes and spinach. Cook 'al dente' in 11 minutes and add the Alce Nero tomato sauce.
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| Reviews | |
| Shipping within | 3 days |
| Shipping price | 16.98 |
| The Availability Of |
Brak towaru
|
| The Weight Of The | 0.54 kg |
| The bar code | |
| EAN | 8009004210042 |
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DESCRIPTION
Delicious pasta made from organic durum flour. We recommend with Alce Nero tomato sauces.HOW TO PREPARE
Boil 1.5 l of boiling water per 100 g of pasta, add 10 g of salt. Cooking time 'al dente': 11 min.INGREDIENTS
durum wheat flour*, durum wheat flour* with sun-dried tomatoes* (3 %), durum wheat flour* with dried spinach* (2 %), water (*certified organic ingredient)NUTRITIONAL VALUE IN 100 g
Energy value - 1470 kJ / 350 kcalFat - 1.2 g
of which saturates - 0.2 g
Carbohydrates - 71 g
of which sugars - 2.9 g
Fiber - 3.5 g
Protein - 12 g
Salt - 0 g
ALLERGENIC INFORMATION
May contain SOY and mustard.RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.| Wysyłka | Tak - InPost, Kurier, Paczka w Ruchu |
| Ilość w opakowaniu zbiorczym | 12 |
| WEGETARIAŃSKI | WEGETARIAŃSKI |
| CERTYFIKAT BIO | CERTYFIKAT BIO |
| WEGAŃSKI | WEGAŃSKI |
| PRODUCENT - NAZWA I ADRES | ALCE NERO S.P.A, VIA PALAZZETTI 5C, 40068 SAN LAZZARO DI SAVENA (BO) |
| BEZ CUKRU (w składnikach) | BEZ CUKRU (w składnikach) |
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